[{"id":263351271518,"handle":"chef-accessories","updated_at":"2024-08-15T14:05:10+10:00","published_at":"2021-12-07T17:54:01+11:00","sort_order":"created-desc","template_suffix":"","published_scope":"web","title":"Chef Accessories","body_html":"Chef Accessories"},{"id":161961312350,"handle":"jess-lemons-class-tools","updated_at":"2024-08-26T18:15:06+10:00","published_at":"2020-07-13T13:07:22+10:00","sort_order":"best-selling","template_suffix":"","published_scope":"web","title":"Jess Lemon's Class Tools","body_html":"\u003ch5\u003eWe are thrilled to partner with Jess for many of her masterpieces. These are her favourite moulds from our collections thus far!\u003c\/h5\u003e\n\u003ch5\u003eJess recently used these 3 moulds in her sell-out classes at KOI in Sydney creating Chocolate Passionfruit Ferrero or White Chocolate \/Milk Chocolate and Raspberry Tart. Also used by Jess at Yagiz in Melbourne for a middle Eastern degustation dessert comprising of Date and Citrus. \u003c\/h5\u003e\n\u003ch5 class=\"_04xlpA direction-ltr align-center para-style-body\"\u003e\n\u003cspan class=\"JsGRdQ\"\u003eTo create the White Chocolate + Raspberry Tart\u003c\/span\u003e\u003cspan class=\"JsGRdQ white-space-prewrap\"\u003e \u003c\/span\u003e\u003cspan class=\"JsGRdQ\"\u003eyou require our \u003c\/span\u003e\u003cspan class=\"JsGRdQ\"\u003eMini Silicone Stone Mould, 15 cavity\u003c\/span\u003e\u003cspan class=\"JsGRdQ\"\u003e+ \u003c\/span\u003e\u003cspan class=\"JsGRdQ\"\u003eMini Dome\/Hemisphere - 35 Cavity Silicone Mould.\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003ch5 class=\"_04xlpA direction-ltr align-center para-style-body\"\u003eTo create the Chocolate Passionfruit Ferrero you require our Mini Dome\/Hemisphere - 35 Cavity Silicone Mould+ Medium Half Dome Hemisphere 5cm Mould 8 cavity.\u003c\/h5\u003e\n\u003cp class=\"_04xlpA direction-ltr align-center para-style-body\"\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","image":{"created_at":"2020-07-13T13:07:22+10:00","alt":null,"width":888,"height":529,"src":"\/\/butterandbright.com.au\/cdn\/shop\/collections\/20200713-125733.jpg?v=1639215259"}},{"id":9714892824,"handle":"chefs-secrets","updated_at":"2024-11-10T19:10:05+11:00","published_at":"2017-10-15T17:43:37+11:00","sort_order":"manual","template_suffix":"","published_scope":"web","title":"Shop All","body_html":"\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003eSeen a dessert you’d like to create but don’t see tools for it here? Got Questions or a recipe request?\u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003eShoot us an email and we will source the equipment and information for you \u0026gt; hello@butterandbright.com.au\u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/div\u003e","image":{"created_at":"2020-07-29T23:48:09+10:00","alt":null,"width":993,"height":912,"src":"\/\/butterandbright.com.au\/cdn\/shop\/collections\/Screenshot-20200729-234442-Drive.jpg?v=1596030490"}},{"id":261958107230,"handle":"the-chia-pudding-collection","updated_at":"2024-08-28T12:00:03+10:00","published_at":"2021-06-01T21:47:51+10:00","sort_order":"manual","template_suffix":"","published_scope":"web","title":"The Chia Pudding","body_html":"\u003cp\u003eAll the tools required to re-create the Chia Pudding dessert created by MasterChef All-Stars winner and confection queen Emelia Jackson in collaboration with Kaboodle Kitchens.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eWe had a lot of fun following the recipe and producing this dessert - the results turned out stellar! Herewith are all the tools we used from Butter \u0026amp; Bright store making this complicated confection simple to replicate. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eFollow this link for the recipe mentioned above: \u003ca href=\"https:\/\/mcusercontent.com\/c85b6b052beee8fc71dce8e5f\/files\/cf71729a-8873-470a-b59e-abd42b99a7dc\/Kaboodle_Trends_Recipes.pdf\"\u003eKaboodle_Trends_Recipes.pdf (mcusercontent.com)\u003c\/a\u003e\u003c\/p\u003e","image":{"created_at":"2021-06-01T21:47:49+10:00","alt":null,"width":1800,"height":2250,"src":"\/\/butterandbright.com.au\/cdn\/shop\/collections\/189928951_548634722798261_2064969366767220257_n.jpg?v=1622775563"}},{"id":263826866270,"handle":"trent-vus-boticellis-birth-of-venus","updated_at":"2024-09-26T17:25:06+10:00","published_at":"2022-01-24T22:50:40+11:00","sort_order":"best-selling","template_suffix":"","published_scope":"web","title":"Trent Vu's Boticelli's 'Birth of Venus'","body_html":"\u003cp data-mce-fragment=\"1\"\u003eUsed by Trent Vu off Masterchef Australia 2021, inspired by Boticelli's 'Birth of Venus'. Aphrodite \/\/ The goddess of love\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eRuby chocolate shell, strawberry gum consomme pearl, lychee caviar, strawberry diplomat fool, rose and lychee granita\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eInspired by Botticelli’s The Birth of Venus, this is the first in my series of Greek mythology themed desserts!\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eRecreate yourself using the complete kit.\u003c\/p\u003e"}]
